| Curry that is mesmerised to your tongue | ||
| Phelli phelli Chicken Massalla …………………………………….. | £6.95 | |
| (Grilled Chicken breast, shape in butterfly then cooked in a green chilli massalla sauce with onions, peppers and fresh coriander) | ||
| Roshoon Gosht (Chicken or Lamb) ………………………………. | £7.50 | |
| (Marinated Chicken or Lamb cooked in mildly hot sauce with garlic, peppers and onions, garnished with coriander. | ||
| Sylhet style goan ………………………………………………… | £5.50 | |
| (Macral fish & potato cooked together lightly spice medium hot and fresh coriander) | ||
| Aunti-jee's jhal …………………………………………………… | £5.50 | |
| Salomon fish cooked in a green chilli, massalla sauce with onions, peppers and fresh coriander. | ||
| Macheyr biran bhuna …………………………………………….. | £7.90 | |
| (Medium spice and fresh coriander) | ||
| Batashi Kufta ……………………………………………………. | £5.50 | |
| (Lamb mince dumplings cooked medium spice sauceand fresh coriander) | ||
| Goolappi chicken ………………………………………………… | £5.50 | |
| (Cooked with lentils dry fry chilli &garlic on top and fresh coriander) | ||
| Cox's bazaar garlic king prawn …………………………………… | £8.90 | |
| (very highly spiced dish cooked with fresh garlic, capsicum, onion and tomato with a rich thick sauce) |
